Published: 2024-04-17
The Abcs Of Food Safety: An In-Depth Analysis Of Consumer Practices
Ensuring food safety is paramount for public health, socio-economic stability, and global trade. Despite growing concerns about food safety, Southwest Mississippi lacks comprehensive research on foodborne illnesses. This knowledge gap hinders the development of effective policies to prevent
Jennifer Anne Thompson , Michael David Johnson
14-24
Monitoring Risks: Genetic Profiling Of Fusarium In Rice Seeds From Burkina Faso
Rice (Oryza sativa L.) is a vital global food crop and economic resource, particularly in Africa. Burkina Faso, with rice cultivation in all 13 administrative regions, exhibits notable production concentrations in Hauts Bassins (16.97%), the East (15.02%), Centre-Est (14.82%), Boucle du Mouhoun
Aminata Coulibaly Traoré , Moussa Sidibe Ouedraogo
25-40
Phosphorus (P) and nitrogen (N) are pivotal nutrients essential for plant growth, serving as the foundation for modern agriculture. The conventional agricultural practice relies heavily on water-soluble chemical fertilizers to provide a steady supply of these nutrients, as highlighted by Yu et
Jane Wanjiku Kamau , Grace Njeri Mwangi
1-13